I will, however, continue drinking tea of all sorts. I've found that tea does not cause spikes and lows in my energy level like coffee, soda, and energy drinks do. This makes sense, as most teas have about half of the caffeine. Also, tea is good without anything added to it, whereas sodas and energy drinks always have sugar or a disgusting-tasting artificial sweetener, and if I get coffee at a cafe, it usually has something in it, and truthfully, coffee is so acidic that it's not pleasant to drink much of it unless it has a little milk or sugar in it. Milk, while good for you, is not low-carb either, and consuming enough carbs of any type can cause the same energy spikes that refined sugar does. One of my friends claims that high-carb diets are why many cultures are biphasic -- you need an afternoon nap to recover from a lunch of rice or noodles. I don't think consuming such foods is bad, it is just important to be mindful of how it will affect one's energy level. Also, I'm going to, in the future, continue having an occasional cup of coffee as a treat, but I'm just not going to keep a daily habit of drinking it. I'm especially not having it when I'm trying to work -- it makes me way too jittery, and then exhausted afterward.
Anyway, tying this in to my experiment, I've had no problems cutting out the coffee, and I think it probably contributed to my success in napping and waking up refreshed yesterday. Also, yesterday morning, I had some chamomile tea about an hour before my mid-day nap. Perhaps that was helpful in allowing me to be relaxed enough to sleep in public.
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